The Juniper Gin Experience offers a refined tasting journey into Kenya’s premium craft gin scene, centered around Procera Gin, which is distilled using fresh African juniper berries. Visitors are guided through the distillation process, botanical selection, and flavor profiles that make the gin unique, followed by a curated tasting session. The experience blends craftsmanship, storytelling, and sensory exploration, giving insight into how local ingredients are transformed into a world-class spirit.